Woodside Cheese Wrights

Artisan Cheesemaker South Australia

Our Cheeses


Woodside Cheese Wrights produce a sophisticated and diverse range of cow and goat milk cheeses. Milk is directly sourced from small dairies. Woodside is true to the word artisan, crafting all the cheeses by hand.

Cheese maker Kris Lloyd enjoys the challenge of creating new cheeses, with a point of difference.

"There are really no boundaries when you start creating new cheeses, this is the part of cheesemaking I love." KRIS LLOYD

Woodside cheeses are seasonal and are only made when the milk is perfect for each cheese style. Therefore, some of the Woodside Cheeses are not available at certain times of the year.

Woodside enjoys working with Chefs creating one offs for their menus, creates weddings cakes using a combination of cheeses and also making special occasion cheeses for mothers day, Christmas and valentines day.

Customer feedback and enquiries are welcome. Email to kris@cheesewrights.com.au.